Comment Re: How about fruit (Score 1) 159
Young whippersnapper, hold your tongue.
I grew up eating Gros Michel and remember it fondly. Cavendish is not nearly as tasty. And yes, I am over 70 -- it was the 1950s.
If you hunt around you can find a few sellers offering Gros Michel bananas as exotic specialty fruits, grown in remote (from other bananas) areas like Miami. But they're not in stores. And a blight is coming for Cavendish, so they'd better have new varieties lined up.