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features
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Description

Utilize CostBrain to oversee inventory and gain valuable customer insights. Enhance communication with patrons while optimizing your business operations. With CostBrain's innovative software, restaurants can monitor their food expenses in real-time. We facilitate the tracking of invoices by providing them in a digital format. Each invoice is directly connected to your recipes and the ingredients used. The outcome? You will know the precise cost of every menu item as it changes in real-time. Build your menu without incurring transaction fees or monthly charges. Our platform is complimentary for restaurants. Additionally, effortlessly monitor your inventory, as it automatically updates with each sale, ensuring you always have accurate stock levels. This streamlined process allows for better decision-making and increased efficiency in your restaurant management.

Description

Mise provides independent restaurant owners with insights into the actual costs of each dish on their menu and offers guidance on how to respond to any price changes. By simply taking a photo of a supplier receipt, Mise analyzes every line item, aligns it with your ingredient list, and promptly adjusts the costs associated with every dish that utilizes those ingredients, all in roughly five seconds per receipt. At the end of each month, you receive a concise report outlining which dishes were profitable, which ones were not, and any significant cost fluctuations that require attention, along with actionable recommendations—such as adjusting portion sizes, switching or renegotiating suppliers, reformulating recipes, or adjusting prices as a last resort. The setup process is entirely hassle-free, as a member of the Mise team collaborates with you to meticulously construct your entire menu, including recipes, sub-recipes, ingredients, and supplier connections, so you don’t have to do any of the groundwork yourself. Designed specifically for single-location, owner-operated restaurants that menu between 20 and 60 items, Mise stands apart from enterprise food-cost platforms that typically start at around $300 per month and expect a tech-savvy manager on staff; instead, Mise is tailored for those who may not be as comfortable with technology. This innovative approach allows restaurant owners to focus more on their culinary creations rather than getting bogged down by complex cost management systems.

API Access

Has API No 

API Access

Has API No 

Screenshots View All

Screenshots View All

No images available

Integrations

No details available.

Integrations

No details available.

Pricing Details

$39.99 per month
Free Trial Yes 
Free Version Yes 

Pricing Details

$19.99/month
Free Trial Yes 
Free Version No 

Deployment

Web-Based No 
On-Premises No 
iPhone App Yes 
iPad App Yes 
Android App Yes 
Windows No 
Mac Yes 
Linux No 
Chromebook No 

Deployment

Web-Based Yes 
On-Premises No 
iPhone App No 
iPad App No 
Android App No 
Windows No 
Mac No 
Linux No 
Chromebook No 

Customer Support

Business Hours No 
Live Rep (24/7) No 
Online Support Yes 

Customer Support

Business Hours Yes 
Live Rep (24/7) No 
Online Support Yes 

Types of Training

Training Docs No 
Webinars No 
Live Training (Online) No 
In Person No 

Types of Training

Training Docs No 
Webinars Yes 
Live Training (Online) Yes 
In Person Yes 

Vendor Details

Company Name

Cost Brain

Website

costbrain.com

Vendor Details

Company Name

Mise Services

Founded

2026

Country

Canada

Website

miseservices.com

Product Features

Food Service Management

Costing No 
For Cafeterias No 
For Healthcare Facilities No 
Free / Reduced Meals No 
Inventory Management No 
Menu Planning No 
Nutritional Analysis No 
Online Payments / Funding No 
Point of Sale (POS) No 
Purchasing No 
Recipe Management No 
Schools No 
Tray Tracking No 

Recipe Costing

Analytics/Reporting Yes 
Demand Planning No 
Inventory Management Yes 
Menu Management Yes 
Nutrition/Allergen Management No 
Online Ordering No 
Point of Sale No 
Recipe Management Yes 

Restaurant Management

Billing & Invoicing Yes 
Built-in Accounting Yes 
Employee Management Yes 
Food Costing Yes 
Inventory Management Yes 
Kitchen Management No 
Menu Management No 
Payroll Management No 
Point of Sale (POS) No 
Reporting/Analytics Yes 
Reservations Management No 
Sales Tracking No 
Table Management Yes 
Wait List Management No 
Waitstaff Management No 

Product Features

Recipe Costing

Analytics/Reporting No 
Demand Planning No 
Inventory Management No 
Menu Management No 
Nutrition/Allergen Management No 
Online Ordering No 
Point of Sale No 
Recipe Management No 

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