Average Ratings 0 Ratings
Average Ratings 0 Ratings
Description
Managing your bar has never been simpler, as everything from ordering and payments to inventory and reporting is now right at your fingertips. By implementing this system, you can reduce your pour costs by 3-5%, while simultaneously monitoring waste, theft, and overpours through real-time variance reports. With a focus on aligning purchases with sales, your inventory will notify you when stock levels drop and even encourage reordering. You can streamline your inventory process by cutting the time spent on it by 50% with our user-friendly shelf-to-sheet calculator, allowing your team to dedicate more time engaging with guests rather than managing stock in the walk-in or cellar. The inventory audit feature significantly minimizes count time by utilizing powerful and efficient tools. With current pricing, real-time reporting, and costing calculators at your disposal, you can easily adjust your menu to align with your financial objectives. Additionally, keeping track of overpours, theft, and waste through detailed variance reports will help you refine and optimize your program for success. This comprehensive approach not only enhances operational efficiency but also elevates the overall guest experience.
Description
A system crafted by restaurant owners specifically for their peers, this solution elevates the dining experience through a cohesive blend of point-of-sale systems, kiosks, customer displays, and a dedicated mobile application. It streamlines order management by allowing direct submissions from delivery platforms like UberEats, JustEats, and Deliveroo to kitchen displays. Payment processing is seamlessly integrated, accommodating all leading credit card companies. The user-friendly conversational ordering interface empowers staff to take orders efficiently while promoting cross-selling and upselling opportunities. Menu updates can be executed in real time across all POS devices, online systems, digital signage, websites, and mobile apps, ensuring consistency and accuracy. Gain valuable insights into your menu performance with detailed reports on your best and worst-selling items. Signage can be easily managed to reflect current menus, order statuses, and even highlight social media interactions and customer-generated content. Furthermore, leverage in-depth customer data to enhance personalized service and identify new avenues for growth through comprehensive reporting tools. Finally, maintain control over inventory with real-time management to mitigate shortages, reduce waste, prevent overspending, and eliminate theft. This holistic approach leads to a more efficient operation and improved customer satisfaction.
API Access
Has API
No
API Access
Has API
No
Integrations
QuickBooks Online
Yes
Agilysys Analyze
Yes
Aloha Cloud by NCR Voyix
Yes
Apple Pay
No
Craftable
Yes
Deliveroo
No
Flipdish
No
M3 Accounting Core
Yes
Microsoft Azure
No
Microsoft Dynamics GP
Yes
Integrations
QuickBooks Online
Yes
Agilysys Analyze
No
Aloha Cloud by NCR Voyix
No
Apple Pay
Yes
Craftable
No
Deliveroo
Yes
Flipdish
Yes
M3 Accounting Core
No
Microsoft Azure
Yes
Microsoft Dynamics GP
No
Pricing Details
No price information available.
Free Trial
No
Free Version
No
Pricing Details
Free
Free Trial
No
Free Version
Yes
Deployment
Web-Based
Yes
On-Premises
No
iPhone App
No
iPad App
No
Android App
No
Windows
No
Mac
No
Linux
No
Chromebook
No
Deployment
Web-Based
Yes
On-Premises
No
iPhone App
Yes
iPad App
Yes
Android App
Yes
Windows
Yes
Mac
No
Linux
No
Chromebook
No
Customer Support
Business Hours
Yes
Live Rep (24/7)
No
Online Support
Yes
Customer Support
Business Hours
No
Live Rep (24/7)
No
Online Support
Yes
Types of Training
Training Docs
Yes
Webinars
No
Live Training (Online)
No
In Person
No
Types of Training
Training Docs
Yes
Webinars
No
Live Training (Online)
Yes
In Person
No
Vendor Details
Company Name
Craftable
Website
craftable.com/bevager/
Vendor Details
Company Name
Jinoby
Country
United Kingdom
Website
jinoby.com
Product Features
Product Features
Restaurant Management
Billing & Invoicing
No
Built-in Accounting
No
Employee Management
No
Food Costing
No
Inventory Management
No
Kitchen Management
No
Menu Management
No
Payroll Management
No
Point of Sale (POS)
No
Reporting/Analytics
No
Reservations Management
No
Sales Tracking
No
Table Management
No
Wait List Management
No
Waitstaff Management
No