Alternatives to Newhotel Food & Beverage

Katana Cloud Inventory platform gives you a live look at your business, including live inventory and manufacturing management, batch tracking for end-to-end traceability, a Shop Floor App for total floor-level control, open API, and a growing channel partner network. Real-time inventory insights Access real-time inventory data for informed decisions, proactively preventing stockouts and overstock. Gain complete visibility into product locations, arrivals, and quantities, ensuring efficient operations and precise stock control. Built-in purchase order management Make informed purchasing decisions based on precise material requirements and reorder points. Issue purchase orders directly from Katana and track delay risks to meet customer demand.
 Manufacturing operations management Define your bill of materials and operations to optimize production scheduling, maintain optimal levels of raw materials and finished goods, and accurately track manufacturing costs for streamlined production. Omnichannel sales management Centralize all your B2B and B2C sales orders to quickly identify available items for sale and significantly optimize your order fulfillment process, leading to improved operational efficiency.

Efficiently manage the back-of-house operations of your food company. Keep track of food cost, fight food waste and improve your margins thanks to real-time inventory and Bill-of-Materials ordering. Best for Multi-site Restaurants, Business Catering, Hotels, Dark Kitchens... 9 modules for operational excellence: - Menu Engineering - Inventory - Procurement - Sales Analytics - HACCP & Tasks - Internal Ordering - Accounting - Production - Menu Planning One platform to run your back of house Get in touch today!

TLM QMS Software is a powerful and robust quality, risk and material management software (QMS) which is validated and 21 CFR Part 11 compliant. TLM is a cutting-edge, all-in-one quality management system that can be customized to integrate with online CRM software, QuickBooks or ERP databases. Total Lean Management (TLM) QMS Software is specifically intended to be a low cost, highly integrated, flexible and continuously improving landscape to which specialty systems can be added where needed to create the digital business landscape that enables work flows the way your company needs them to work.

FoodStorm is the world's only built-for-grocery order ahead, meals and catering software. FoodStorm allows your customers to place orders online or in-store, centralizes your production and streamlines operations across multiple stores and departments. FoodStorm can power all your grocery use cases including holiday catering, made-to-order meals, deli pre-orders, custom cakes, everyday catering, coffee ordering and even floral! Get in touch today to learn what FoodStorm can do for you.

Flex Catering software helps food businesses sell more, save time and money. Flex is a all-in-one software helping businesses manage all their catering and off premise needs, from online ordering to production management. With Flex, you will be able to save time and money so you can grow your business faster. Flex provides everything you need to manage the catering side of your business from orders, to events, to production and delivery and everything in between. Our best in the industry online ordering website is fully customizable and will easily match your brand and integrate into your current site. Its workflow is purposely built and covers B2B and B2C sales process. Its complete set of features allows businesses to manage: - orders and invoices - event management - venues and rooms booking - create and send proposals with e-sign capability - manage customers and company accounts - create menus - gift cards - delivery management - food costing - financials, payments - secure online payment - US tax calculation system built-in - reports - integration to third party services Schedule a demo today with our friendly team to learn more about how we can help.

Fusion™ Enterprise stands as our flagship package bundle tailored for caterers and those in food service management. This comprehensive package encompasses a majority of our desktop solutions, serving as a command control tool that aids you in achieving your profitability objectives. We offer extensive pre-costing, thorough sales tracking, profit and loss analysis, recipe management, beverage inventory oversight, complete equipment rental solutions, delivery logistics, and staffing management, all seamlessly integrated with both web and mobile applications. Additionally, Fusion™ empowers you to conduct financial analyses of recipes, ingredients, inventory, purchasing, and production processes, while also facilitating effective menu management. At Synergy International, we pride ourselves on being a leading provider of professional catering software, delivering valuable online hospitality solutions alongside staff scheduling software that simplifies and streamlines the entire rental management process for your business. Embracing Fusion™ will not only enhance operational efficiency but also elevate your overall service quality.

Resource management and planning software for the Audiovisual, Event & Party industries. Manage your projects from start to finish: Schedule resources, track your inventory, and send and create quotes. Flexible licenses to suit your needs, only pay for the products and add-ons you need! The Equipment Scheduling product allows you to easily plan your equipment. Track equipment stock levels and locations at any point in time. Plan more efficiently, create packages and anticipate on shortages. The additional Equipment Tracking add-on allows you to control the entire equipment flow. Always know which equipment needs to be packed, collected, returned or delayed. Keep a detailed track of equipment - on serial number level. Manage and schedule your employees with the Crew Scheduling product. Get availabilities, build schedules and easily communicate with your crew. Create quotations and keep track of your invoices, with the Quoting and Invoicing add-on. Integrated CRM and tools for customer and employee communication. Sign up for a free trial today!

We offer specialized software tailored for various sectors including hotels, catering services, restaurants, canteens, hospitals, and schools. Our software portfolio is categorized into three main groups: management and administrative tools, HACCP food safety software with traceability designed specifically for the hospitality industry, and nutrition software that aids in the creation and calculation of diverse recipes and menus for professional dietetics, complete with nutritional information and comparisons against specific feasibility charts. This suite allows users to develop and compute weight loss diets catering to different demographics, such as athletes, children, pregnant women, individuals with celiac disease, and diabetics, making it an invaluable resource for nutritionists and dietetic experts. Additionally, with the buffet planning feature and accompanying recipe book, I aim to share the extensive knowledge I’ve gained over two decades as an Executive Chef in prestigious hotels across Europe and America, ensuring that culinary excellence is accessible to all. This comprehensive approach not only enhances professional practices but also supports healthier eating habits for a diverse range of clients.

Meez was created to streamline your culinary workflow, taking you seamlessly from the initial idea to execution and further refinement. This platform features an auto-calculate function that allows you to determine the total gram weight of your yield effortlessly. You can easily create new recipes in meez by using the Import Recipes tool to copy and paste from existing documents. If you encounter an ingredient that isn't included in your meez database, a red alert icon will notify you that it has not been successfully added to your account. You can also enhance the clarity of your recipes by organizing ingredients and steps with section headers. Additionally, if you wish to transfer a recipe to another concept or include it in multiple concepts, meez makes this process simple and efficient. Creating a recipe book is straightforward and can be done from various locations within meez. Remember that your recipes can be featured in numerous recipe books, so feel free to be creative while maintaining organization in your culinary creations. This flexibility ensures that you can efficiently manage your recipes and easily access them whenever needed.

Sumtracker is an inventory management tool for e-commerce sellers. All stores receive real-time inventory updates. Inventory sync across multiple stores and channels - Multiple location support - Inventory sync per SKU (Duplicate SKU Sync for updating inventory of multiple products on Shopify using a single product) - Remove selected products from inventory sync - Prevent stock shortages and overselling Inventory for kits and bundles - Create product bundles using components - Calculate stock of bundles automatically based on components - When a bundle is purchased, the stock of components automatically decreases You can combine multiple products or make smaller packages with bulk quantities. You can make a bundle with 3 t-shirts. You can also make 100g and 10g jars from 5 kg of coffee beans. Orders - Create purchase orders, receive stock - Check physical, unfulfilled or booked stock and incoming stock

Culinary Software Services offers advanced restaurant and foodservice software solutions like ChefTec, CorTec, and Escoffier, catering to chefs, restaurant owners, operators, and other professionals within the foodservice sector. The company serves a diverse array of clients, including restaurants, caterers, hotels, motels, and educational institutions. ChefTec stands out as a premier choice in restaurant software, specializing in Recipe & Menu-Costing, Inventory Control, and Nutritional Analysis. With both ChefTec and CorTec, CSS has established itself as a frontrunner in providing comprehensive software solutions tailored to the unique demands of culinary establishments. The offerings extend beyond these core areas, encompassing a wide variety of restaurant software programs designed to meet the specific needs of chefs and food service operations, ensuring they have the tools necessary for success in today's competitive market. By focusing on innovation and customer satisfaction, Culinary Software Services continues to redefine what is possible in the foodservice software industry.

Enhance your retail operations with Square for Retail, a sophisticated point of sale (POS) solution offered by Square. This system boasts robust inventory management capabilities that help users optimize their workflows and minimize mistakes. It notifies users when inventory levels are running low and facilitates the creation and dispatch of purchase orders to suppliers. Additionally, Square for Retail simplifies the process of monitoring, modifying, or relocating stock across various sites, ensuring efficiency in managing assets. With this tool, businesses can maintain better control over their inventory and respond swiftly to market demands.

FoodNotify is a F&B management platform that assists restaurant, hotel, food service, and catering businesses in managing operations. You can control all your locations with the help of FoodNotify's solutions for ordering, recipes and inventory management. FoodNotify interfaces with third-party systems such as cost management or POS systems allow you to get even more from FoodNotify.

Swap out traditional lists and spreadsheets for Parsley, a specialized software designed for chefs in the restaurant industry. With Parsley, the uncertainties associated with managing a restaurant are significantly minimized thanks to its all-encompassing capabilities. Chefs can effortlessly determine food costs using Parsley’s cost control functionality. Additionally, Parsley enables culinary professionals to streamline their cooking schedules and convert them into purchase orders by utilizing the standard measurement units and packaging sizes provided by their suppliers. Furthermore, the software simplifies the process of generating inventory sheets by automatically aligning them with the chef's recipes and purchase orders, ensuring a seamless operation in the kitchen. This innovative tool not only enhances efficiency but also empowers chefs to focus more on their culinary creations.

ChefMod is a cloud-driven platform designed to deliver business-oriented, member-centric solutions for purchasing and recipe management tailored to independent operators, small groups, and large-scale foodservice organizations. This innovative suite of tools, which includes features like Order 1-2-3, SecureOrder, a Mobile App, EZRECIPE, Analytics, Financials, and Purchasing Support, is easily accessible from any computer or mobile device, ensuring that users can manage their needs efficiently and effectively. With its comprehensive offerings, ChefMod empowers foodservice establishments to streamline their operations and enhance their purchasing processes.

Our premier offering, this comprehensive restaurant and foodservice inventory and recipe cost management software significantly lowers food and beverage expenses by identifying hidden costs, price increases, excessive usage, and theft. IPro includes features such as both periodic and perpetual inventory tracking for food and supplies, build-to-par ordering capabilities, purchase history management, vendor comparisons, detailed recipe costing and resizing options, recipe printing, stock depletion tracking based on sales or production, as well as insights into sales and profit trends and analysis, among a wide array of additional functionalities. With its robust toolkit, it empowers restaurant operators to maintain tighter control over their costs and improve overall profitability.

Spoonfed is a cloud-based, intuitive solution for food order management in meetings and conferences. Global system that can be configured for complex and simple contracts. Enterprise reporting. Empower your customers through online, mobile responsive, ordering and order management; View/edit/repeat/cancel order functionality within customer's profile - no need to call the catering team; Allergens/nutritional information viewable - with option to add notes. Group ordering allows guests to make individual requests as part of a larger order. Each meal is wrapped separately for contactless pickup/delivery. Our 'best-in-class' ordering experience is supported by Back of House reporting and a comprehensive, end-to–end order management system for catering staff. Teams in the USA and UK provide highly responsive support and onboarding. Reduce mistakes and save time for customers and caterers with streamlined production data. This ensures accurate orders are sent out on time. We have developed a number of Business Use Cases which enables catering teams to do what they already do, but better AND also be in the position to extend their reach and take up new opportunities.

Boost your retail business's earnings while freeing up precious time by using GiftLogic, an all-in-one, offline point-of-sale and retail management solution designed specifically for physical retailers. With its user-friendly interface, GiftLogic offers a robust array of features for monitoring and organizing inventory, automating purchase orders, creating detailed store reports, and enhancing customer service experiences. The platform comes in three distinct plans: Pro, Pro Hardware bundle, and Pro Complete Bundle, allowing retailers to choose the option that best suits their needs for effective management and growth. By implementing GiftLogic, you can streamline your operations and optimize your sales strategy efficiently.

Since its establishment in 1990, Check has been at the forefront of creating software solutions for supply chain management, procurement, and inventory specifically tailored for the global hospitality sector. Countless enterprises across more than 60 countries rely on Check for their purchasing, inventory management, and cost control needs, including high-end hotels, casinos, resorts, clubs, pubs, stadiums, caterers, and both quick service and full-service restaurants. Each installation of Check is distinct, as the system is designed and tailored to address the specific requirements of each client, thus ensuring that their key goals are prioritized accordingly. Pioneering in their field, Check systems were the first globally to address the hospitality industry's need for effectively monitoring and managing extensive purchasing and inventory operations. Whether catering to the complexities of large organizational structures, expansive food and beverage settings, remote sites, or both centralized and distributed operations, Check possesses the depth and versatility to meet the diverse needs of its clients. With its innovative approach, Check continues to redefine industry standards and set benchmarks for operational efficiency in the hospitality realm.

Your restaurant boasts delicious dishes, exceptional staff, and the perfect atmosphere, making your dinner rush a seamless experience where everything runs smoothly, leading to a profitable outcome. However, one might wonder if investing in Food Costing Software is necessary under such favorable conditions. Despite the success, without effective management, the initial thriving phase could quickly turn into struggles, ultimately risking the future of your establishment. To thrive in the competitive foodservice industry, it is crucial to have a firm grasp on your expenses and strive to keep them minimized. One of the most significant hurdles faced by restaurant owners is effectively managing menu and food costs, especially since food prices can vary dramatically and menu selections are often subject to change. Mastering the delicate balance of controlling costs while simultaneously enhancing daily operations and boosting sales is an essential skill for long-term success. Additionally, understanding your profit margins can help you make informed decisions that will contribute to the sustainability of your business in the long run.

Our cloud-based platform is easy to use and automates your cost management. This will increase your bottom line income. Your complete solution to controlling your costs. Our software is designed to scale and grow with your needs. You can start with menu and recipe costing, then move up to inventory, purchasing and receiving, meal planning, and so on. The only off-the-shelf back office suite that has its own restaurant point for sale is Recipe Costing Software. Start with food costing and build recipes. Sub recipes can be created, and a cost breakdown for all menu items can be done. The recipe section shows the total recipe cost, including labor, materials, and items. Operators can see the total food cost for each menu item and the sub-recipes that contribute to the final plate cost.

The eStockCard Inventory Management System offers a seamless experience by allowing users to convert sales and purchasing documents into different transactions with just a single click. You can effortlessly set up various warehouses and customize inventory storage bin properties according to your needs. Almost every aspect of the screen layouts and fields is easily adjustable, ensuring a tailored experience. Pre-configuring supplier and customer information is a straightforward process, enabling quick access to essential details. The system allows for the transfer of either partial or full stock between locations with ease. eStockCard also provides the capability to design and print barcode labels, enhancing inventory tracking. Furthermore, the alert system within eStockCard helps you manage any inventory discrepancies promptly. Users have the flexibility to create an unlimited number of logins, assigning them to the same or different groups while setting associated privileges as needed. Data management is simplified with options to import or export information in various file formats such as Excel, CSV, and text files. With over 40 ready-to-use reports, you can analyze and control your inventory effectively, ensuring optimal performance and efficiency in your operations. This comprehensive system is ideal for businesses looking to enhance their inventory management practices.

Experience a user-friendly sales and catering system hosted in the cloud, allowing access from any device at any location. Consolidate web leads from various sources into one cohesive view, enabling prioritization based on optimal fit and likelihood of conversion, and efficiently assign them to the appropriate sales manager. Oversee all of your leads and their statuses from a single platform. Effortlessly create visually striking web proposals that incorporate interactive elements such as videos and walkthroughs to captivate and inform your prospects, which has been shown to enhance conversion rates. Automatically draft and dispatch contracts for electronic signatures, streamlining the process and saving valuable time for both you and your clients. Handle even the most intricate events, complete with multiple meal options, food and beverage packages, audiovisual requirements, and additional services, all while monitoring inventory through an intuitive and mobile-friendly interface. Easily create and send tailored banquet orders and checks with just a click, ensuring a smooth and efficient operation. This comprehensive system is designed to elevate your sales and catering experience while maximizing productivity.

Inventory management software is a digital solution designed to monitor inventory quantities, manage orders, track sales, and oversee deliveries. Today, this type of software is widely utilized across various industries to efficiently handle stock, purchase orders, sales transactions, and generate comprehensive reports. Businesses implement inventory management systems to prevent issues related to excess stock and shortages. This software serves as a modern method for structuring inventory information that was previously kept in physical documents or simple spreadsheets. By automating these processes, companies can enhance their operational efficiency and make informed decisions regarding their inventory.

This unique nutrition program management solution for the industry enables the feeding of students anytime and anywhere. Designed by former nutrition operators, our dynamic software simplifies your tasks significantly. Regardless of whether operations are remote or on-campus, our robust, fully integrated school nutrition software ensures that students are well-fed and prepared for learning. With the Family Portal, managing student meal accounts becomes effortless through a secure online platform accessible at any hour. Guardians will appreciate the convenience of overseeing their student’s account from a singular location. Additionally, districts can lower labor costs while accelerating eligibility confirmations and notifications. Our automated verification processes streamline operations, maintaining compliance and ensuring the accuracy of information. Furthermore, the software allows for comprehensive management of the entire food production workflow with real-time updates, including features in the Family Portal. Staff members can efficiently track ingredients, create recipes, plan menus, and manage nutritional content alongside inventory and purchasing. This holistic approach not only enhances operational efficiency but also supports better health outcomes for students.

First introduced in 1988, Inventory Interface™ features a variety of modules designed for effective inventory oversight, including management tools for bill of materials, work orders, quotation generation, sales and order processing, as well as accounts receivable and payable systems, plus request for quotes and inventory analytics. This software serves as a robust solution for supply chain management, enabling users to calculate the necessary quantities of raw materials, spare parts, finished goods, labor, and services efficiently. Its distinctive WYSIWYG interface allows users to tailor their own reports for both printing and exporting while conveniently viewing their data. Customization options extend to labels, purchase orders, invoices, and packing lists, which can be printed on either blank paper or preprinted forms. The system also accommodates multi-page and various types of purchase orders, invoices, and packing lists. Additionally, users can seamlessly add items to the inventory database from different sections such as sales, bill of materials, or purchase orders, streamlining the entire inventory management process. This comprehensive approach ensures that businesses can maintain accurate records and respond promptly to changes in demand.

Explore our innovative software solutions and let’s collaborate on a strategic plan to enhance your organization's performance! Whether you operate a hospital, long-term care facility, cafeteria, catering service, school, or educational institution, we offer tailored solutions to meet your specific requirements. Our software facilitates standardization and automatic recipe adjustments, while also allowing for accurate calculation of nutrient values and costs. Additionally, we assist in the planning and organization of work tasks, optimize inventory management and orders, and generate a wide array of reports and statistics. With our tools, you can achieve improved cost control and significantly reduce food waste. This leads to heightened operational efficiency across the board. Furthermore, we provide better process control and performance metrics that help you make well-informed decisions. Our solutions also include the creation of unilingual or bilingual nutrition labels that adhere to Canadian regulations. You’ll have comprehensive management capabilities for all sales-related elements, including ingredient lists, allergen information, production and expiration dates, nutrition facts tables, and pricing details. Overall, our software empowers your organization to streamline operations and achieve excellence in service delivery.

We operate several warehouses situated in various locations and were in search of a software solution to monitor both bulk and bagged stock across these sites while seamlessly consolidating all warehouse data at the corporate level. With around 200 distinct products distributed across 12 different sites, we found that the Golden Inventory system met our needs exceptionally well. This sophisticated inventory management software caters to the requirements of retail, wholesale, and manufacturing sectors. One of its standout features is the Return Merchandise Authorization function, which streamlines returns. Additionally, it offers hierarchical product groupings, facilitates data import and export with QuickBooks as well as CSV, PDF, and XML formats, and supports multiple currencies and expiration date tracking. The flexibility of its security functionalities enables administrators to establish varying access permissions for different users. Furthermore, the Golden Inventory system can operate both locally and over a network using MS SQL Server, making it a versatile choice for our inventory management needs. Its robust capabilities ensure that we can efficiently manage our operations across all locations.

Growzer simplifies the management of your hospitality business significantly. With our platform, you can effortlessly order supplies, oversee food expenses, and arrange deliveries with just a few clicks. Enjoy increased control, more free time, transparent insights, and impressive savings. Additionally, Growzer seamlessly integrates with various other tools, enabling you to handle personnel planning and more from one intuitive dashboard. You can trust that our solution will enhance your operations. Need to calculate food costs, set dish prices, or determine proper margins? With Growzer, these tasks can be completed in mere minutes. Simply download our app, create a new account, or link your existing one to start ordering online via your smartphone swiftly. We strive to make the ordering process as simple as possible, with availability for both iOS and Android devices! Access your turnover, expenses, orders, and inventory from anywhere, at any time, making it much easier to manage your business effectively. This innovative approach not only saves time but also boosts overall efficiency.

The proven Solid Route Accounting transforms popular ERP systems into a fully automated route accounting system designed specifically for the distribution industry. Solid Route Accounting provides mobile invoicing, customer order entry and inventory control. In use by field sales, direct store distribution and van sales, it streamlines the mobile portion of your business into one seamless system with your ERP system. By operating from today’s Android and iOS devices, your business gains in these areas: - Mobile sales staff move through customer sites up to twice as fast because of accurately priced and professionally printed customer orders and optional barcode scanning. - Accounting time is reduced by up to 90% because accounting staff no longer re-enter transactions while accounts receivable statements are up to date. - Mobile inventory is tracked accurately and automatically so that fill rates are higher and shrinkage is much smaller. - Managers can easily understand where mobile sales staff has stopped, who has produced sales, and what products have been sold. In short, management reporting is significantly improved. Solid Route Accounting takes care of your business so you can take care of your customers.

ResortSuite SALES & CATERING effectively manages all components of your banquet operations, including sales task lists, quotes, contracts, event oversight, and billing. This platform is capable of coordinating everything from a one-day banquet or wedding to extended conferences or multi-venue conventions, ensuring a comprehensive overview of each guest's experience. It allows real-time access to hotel room availability and facilitates the creation of room blocks that are seamlessly connected to the master account. Whether you're organizing a small, intimate gathering or managing several large events spanning multiple days, you can do so from a single booking interface. Furthermore, you can enhance operational efficiency by adding specific instructions for an event or appending notes to existing contracts, invoices, or BEOs. Additionally, users gain complete visibility of resort amenities such as the spa, activities, and tee times, tailored for group bookings, making the planning process even smoother. This not only streamlines the planning experience but also enhances the overall satisfaction of your guests.

An all-encompassing sales and event management solution that offers robust tools tailored for hotels, conference venues, and resorts, regardless of their size. Enhance your event revenue through insightful yield management techniques for group sales, conferences, and banquets. The interface features a logical, user-friendly design that allows for seamless navigation and detailed drill-down options, while folio management and room blocking can be easily executed with a simple drag-and-drop feature. This integrated lodging management system caters specifically to hotels and resorts. Cultivate exceptional guest relationships and maximize revenue potential with this enterprise-ready, all-in-one platform designed for full-service resorts, boutique hotels, and larger establishments alike. This solution includes the industry's top point of sale technology, crafted to ensure guest satisfaction and maintain a steady stream of revenue. Moreover, it offers a commission-free, user-friendly reservation system that streamlines the booking process for guests, ensuring their experience is both effortless and enjoyable. Altogether, this comprehensive system represents the pinnacle of hospitality management technology.

Pxier offers cloud-based software solutions and tailored services to facilitate efficient management across various sectors. Our comprehensive software suite is meticulously crafted to enhance the administration of banquet facilities, catering operations, restaurant point-of-sale systems, as well as online ordering and delivery services. Additionally, Pxier equips businesses with sophisticated tools for managing customer relationships and employee performance, ultimately driving sales growth. We also pride ourselves on providing exceptional event booking software, which simplifies the management of venue spaces for a range of occasions. Whether it’s corporate meetings, conferences, or social gatherings such as weddings and parties, Pxier’s event booking platform expertly handles timelines, catering needs, rentals, and additional services. This software is perfectly suited for a variety of establishments, including banquet halls, meeting spaces, convention centers, clubs, catering businesses, parks, resorts, and institutions like community centers, places of worship, and educational facilities. With Pxier’s solutions, managing events and services becomes a seamless experience, allowing organizations to focus on delivering exceptional experiences to their clients.

The details are the devil. It's important to know exactly what you have sold, used, ordered, and have in stock. But how many of us have the resources or time to track and manage sales and supplies? Get smart. DataWorks' back-office procurement system and inventory management system gives a complete view of your business, from planning to purchasing orders to payments. DataWorks makes it easy for you to track, track, and report on your sales and inventory from anywhere, whether you're at work or on the move. We do our homework. DataWorks software uses the most recent technology and programming advances to provide you with clear, fast, real time information that you can trust to help you determine what you need to keep your ship running smoothly. Protect your assets. Your business's scale and scope may change. But don't worry. DataWorks will help you make better decisions, improve customer service and foster productivity to have a positive impact on the bottom line.

Importing guest information from spreadsheets or address books eliminates the need for manual re-typing. You have the flexibility to decide which guests should be seated together or kept apart, allowing for various seating dynamics. Test out different configurations by using various table shapes and sizes, including options such as ‘E’ shaped tables and rows. With a simple click, you can automatically assign guests to their seats based on your preferences regarding their seating arrangements. Furthermore, you can easily adjust the seating by dragging and dropping individual guests or groups to create the perfect setup. The tool also enables you to visualize aspects like gender, family groups, VIP status, and individual seating preferences. You can generate printed charts organized by either guest name or table assignment. Additionally, it allows for the printing of place cards, table cards, escort cards, invitations, thank you notes, address labels, and various stationery items. Users can customize fonts and colors to suit their event's theme, and they can also incorporate color-coded dots to indicate meal choices and add images for a personal touch. This level of customization helps ensure that each event reflects the host's unique vision.

Enhance your restaurant's profitability utilizing our comprehensive restaurant management software suite. Our robust and user-friendly platform provides you with insights into your business data while streamlining your back-office functions. Improve labor forecasting and staff scheduling through our cloud-based workforce management system. Make informed decisions regarding purchasing and recipe creation by analyzing your sales history and market trends. Consolidate, tag, and standardize your POS data for a unified overview, as POS Hub centralizes everything, making reporting more straightforward. Safeguard your business and your customers’ payment information with our secure online payment gateway and advanced security features for transactions. Ensure a seamless customer journey by keeping patrons engaged on your website during the entire online checkout experience. Take advantage of easy integrations with popular e-commerce platforms, or create custom solutions using our developer-friendly API tools. This holistic approach will not only optimize your operations but also elevate your overall customer satisfaction.

Enhance your business efficiency and elevate safety protocols while achieving remarkable growth through an all-in-one, user-friendly platform. This comprehensive solution features an intuitive recipe kit with various recipe options, precise ingredient measurements and conversions, preparation notes, nutritional data, a robust recipe search, and the ability to upload existing recipes. You can create menus based on specific rules, manage corporate menu controls, categorize favorites, accommodate multiple lines of business, craft marketing menus, oversee promotions and templates, and utilize real-time costing for forecasting, purchasing, production, and inventory synchronization. The platform offers nutritional calculations for individual items or the entire menu, along with label generation and printing, tray and snack ticketing, allergen management, nutritional analysis, and USDA compliance tracking. Inventory management includes a decremental approach, buffer inventory strategies, alert systems, workflow-driven inventory transfers, and mobile-based inventory counts and reconciliations. Furthermore, it facilitates seamless customer integration and engagement, maintains account details and preferences, and ensures controlled integration with other modules for enhanced operational coherence. With these features, you'll not only streamline your processes but also ensure a more engaging experience for your customers.

Our innovative Shelf Operating System (SHELF-OS) empowers retail operators to enhance their profit margins while simultaneously boosting customer satisfaction levels. By utilizing real-time data on on-shelf inventory, we initiate targeted actionable workflows designed to address and monitor necessary corrective actions. Retailers frequently face the issue of product overstock, particularly with items that do not rotate well, resulting in an estimated loss of 2-4% in sales per store. The IHL Group’s recent findings indicate that out-of-stock (OOS) situations combined with overstocks cost North American retailers approximately $253 billion. Our approach includes continuous non-invasive data collection through advanced 3D sensor cameras, offering real-time stock audits that indicate whether inventory levels are full, low, or out of stock. We ensure adherence to planogram standards, verify product pricing, and oversee merchandising services, while also conducting audits on point-of-purchase marketing. With automated task alerts for refacing and replenishment, we facilitate seamless communication among team members, including associates, managers, and service providers, using SMS and WhatsApp. Additionally, we provide a prioritized task list for alerts, ensuring that critical operational needs are addressed efficiently. Ultimately, SHELF-OS revolutionizes retail management by integrating technology to streamline processes and enhance the shopping experience.

Aerochef is a comprehensive application designed for enterprise-level use that harmonizes the diverse departments and operations of a flight kitchen, ensuring the timely delivery of quality meals. Its software encompasses a range of modules, such as operations management, flight scheduling, contract oversight, menu and recipe costing, production coordination, purchasing, inventory control, dispatching, offloading, invoicing, and additional related functionalities. Central to the application are detailed management and business intelligence reports that provide valuable insights. The evolving landscape of the aviation industry, characterized by the rise of low-cost and hybrid airlines, new routes, and a fresh wave of passengers, has increased the demand for inflight catering and entertainment services. Consequently, contemporary inflight caterers face significant challenges related to inefficiencies in their processes; the rapid pace of growth and heightened competition have underscored the urgent need for improved inflight catering solutions. As a result, companies are now seeking innovative strategies to streamline their operations and enhance service delivery in response to these market changes.

We help businesses thrive in the present day competitive business world by providing cutting-edge technology that allows them to operate efficiently, smartly and cost effectively. Our products are designed to work in the favour of both staff and customers. Whether it's a new store opening up or just an update on an existing POS system, we've got something that will work for you and save you money along the way! Our extensive product portfolio includes all-in-one solutions for retail and hospitality.

Introducing the combined power of Price-Cracker+ and Nutrient-Panel+ in a single package, enabling you to efficiently price your recipes while generating nutrient information labels from the same dataset. With this integrated solution, you can easily determine if the rising cost of ingredients has stealthily turned your dish into a loss leader. This tool addresses the vital question of whether your pricing is appropriate with remarkable simplicity. Price-Cracker+ offers a swift, user-friendly method for tracking fluctuating ingredient costs and comparing them with your current sales prices, effectively highlighting the profitability of your recipes. Furthermore, it provides a straightforward way to calculate the nutritional information labels you need. This affordable utility not only meets your nutrition information panel requirements, but also allows you to revisit and reprint labels for your saved recipes whenever necessary. You also have the flexibility to adjust the final weight or input a weight change percentage to accommodate the effects of cooking. Ultimately, this package equips you with the tools to enhance your culinary business’s profitability and maintain compliance with nutritional labeling requirements.

Enhance your food sales and customer service experience using Kanpla's user-friendly POS system. Introduce innovative selling methods that feature personalized promotions, improved ordering processes, and higher average transaction values to boost your profit margins. With an integrated sales and loyalty application, you can elevate customer satisfaction, fostering loyalty that helps you retain existing clients while attracting new ones. Design stamp cards and highlight special promotions through targeted discounts to engage your audience. The combination of the app and POS system ensures a seamless loyalty experience. Refine your product offerings with feedback collected from post-transaction ratings and gain insightful data through tailor-made surveys. Present your weekly menu complete with vital information, including allergen data, nutritional details, and environmental impact measurements. Leverage the Kanpla app to manage your promotional calendar, reach customers with seasonal campaigns, and drive sales through effective push notifications. Additionally, implement self-service ordering for customers, supported by efficient order management and up-to-date production reports, creating a more dynamic service environment.

reciProfity does more than just provide food costing software. It also features a robust inventory management software. With over 30 years of combined experience, we have developed reciProfity's food costing, recipe costsing, and inventory management software. Food costing, also known as plate costing, involves more than just calculating how much you charge for your recipes and menus. Restaurants, retail prepared foods, ghost kitchens and commissary kitchens are all possible options for food service businesses. Food costing goes beyond calculating selling prices. Yes, reciProfity calculates yields based upon shrinkage to give you more accurate recipe cost estimates. It also imports your order guide, manages your counts (and can take them offline and save them for when there is wifi range), creates invoices, and creates purchase orders from a Shopping Cart that emails.

Food is a major expense within the healthcare supply chain, making it difficult to effectively oversee all aspects of food service operations. At a certain point, operators must choose between automating their processes or remaining in the dark about their food expenditures. The importance of this decision becomes clear when it starts to impact operational efficiency. Foodservice software offers the necessary traceability and financial oversight that top healthcare organizations require. Hospitals that implement food production software gain access to real-time information, enabling them to manage food inventory, place orders with vendors, create menus, design recipes, forecast food needs, and produce analytical reports. Accurate data is crucial for the successful ordering, preparation, and storage of food, as it directly influences the nutrition of both patients and non-patients. By adopting automation through Food Operations Management (FOM), facilities can streamline their food supply processes while ensuring the best possible pricing. Ultimately, this integration not only enhances operational efficiency but also contributes to improved patient care and satisfaction.

Experience the innovative applications within the Vision Production Your Way suite, expertly crafted to enhance both financial outcomes and customer satisfaction in your foodservice operations. The Vision software suite features a collection of standalone and seamlessly integrated applications that ensure prompt and dependable reporting for your leadership team. Uncover advanced tracking of integrated information, detailed cost reporting, and meticulous management of food production and kitchen workflows. By strategically employing information technology within the foodservice sector, you can significantly bolster your financial results through effective quality management and budget oversight. Vision's software solutions facilitate just-in-time inventory management and purchasing, complemented by adaptable production forecasting and accurate recipe scaling—ultimately leading to decreased inventory expenses, minimized shrinkage, reduced food waste, and significant cost savings. Moreover, these tools empower foodservice operations to thrive in a competitive market while maintaining high standards of efficiency and quality.