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Average Ratings 0 Ratings

Total
ease
features
design
support

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Write a Review

Description

Efficiently manage your culinary creations while keeping track of profit margins with always-current cost prices. Instantly access allergen information for every dish, ensuring safety for your guests. Your recipes will always be at your fingertips in a digital format, and HACCP tasks will be logged promptly. The preparation registration process is streamlined and displayed clearly on-screen. You can conveniently print expiration labels directly from the system, enabling quick and efficient inventory management. Creating the best possible schedule is made simple, with centralized workforce administration providing you a clear view of hours worked. Employees can clock in using a fingerprint, ID tag, or PIN number, and there’s functionality to record breaks efficiently. After a break, staff meals can be registered immediately, and there’s a dedicated mobile app available for both Android and iOS devices. When it's time to prepare a dish, simply access it on the Operator interface to view all necessary ingredients and a detailed step-by-step guide for preparation. If multiple orders of the same dish are required, the system allows you to easily multiply the recipe on-screen, minimizing the risk of errors in ingredient quantities. Ensuring consistent quality in your dishes is essential, as variations in preparation can occur when different staff members are involved. With these tools, maintaining high standards in your kitchen becomes a seamless process.

Description

More and more restaurants are enhancing the information they provide to customers by utilizing the Main 8 report, which consolidates nutritional data, allergens, and ingredient details for all menu items into one comprehensive document. Institutions such as hospitals, schools, and nurseries implement this program to assess the nutritional standards of the meals they serve. Additionally, local councils and Trading Standards departments find value in the Nutritional Pro system. Universities and educational institutions leverage Nutritional Pro as a training resource for students, ensuring they understand the importance of nutritional quality. Furthermore, corporate entities rely heavily on Nutritional Pro within their product development teams to inform the nutrition aspect of new offerings. Nutritional Pro stands out due to its extensive range of features, many of which are absent in competing calculators; the most effective way to see its capabilities in action is by scheduling a live web demonstration with our staff or by downloading the demo version available on our website. By experiencing Nutritional Pro firsthand, you can truly appreciate how it can transform nutritional planning and analysis.

API Access

Has API No 

API Access

Has API No 

Screenshots View All

Screenshots View All

Integrations

Nmbrs Yes 
unTill Yes 

Integrations

Nmbrs No 
unTill No 

Pricing Details

$89 per month
Free Trial No 
Free Version No 

Pricing Details

$397.31 per year
Free Trial No 
Free Version No 

Deployment

Web-Based Yes 
On-Premises No 
iPhone App Yes 
iPad App Yes 
Android App Yes 
Windows No 
Mac No 
Linux No 
Chromebook No 

Deployment

Web-Based No 
On-Premises No 
iPhone App No 
iPad App No 
Android App No 
Windows Yes 
Mac No 
Linux No 
Chromebook No 

Customer Support

Business Hours Yes 
Live Rep (24/7) No 
Online Support Yes 

Customer Support

Business Hours Yes 
Live Rep (24/7) No 
Online Support Yes 

Types of Training

Training Docs Yes 
Webinars No 
Live Training (Online) No 
In Person Yes 

Types of Training

Training Docs No 
Webinars No 
Live Training (Online) Yes 
In Person No 

Vendor Details

Company Name

Horeko

Founded

2009

Country

Netherlands

Website

www.horeko.com

Vendor Details

Company Name

Food Data Services

Country

United Kingdom

Website

www.fooddataservices.co.uk

Product Features

Restaurant Management

Billing & Invoicing No 
Built-in Accounting No 
Employee Management Yes 
Food Costing No 
Inventory Management Yes 
Kitchen Management Yes 
Menu Management Yes 
Payroll Management No 
Point of Sale (POS) No 
Reporting/Analytics Yes 
Reservations Management No 
Sales Tracking No 
Table Management No 
Wait List Management No 
Waitstaff Management No 

Product Features

Nutrition Analysis

Allergen Tracking Yes 
FDA Compliance No 
Food Costing Yes 
Menu Planning No 
Nutrient Database No 
Nutrition & Ingredient Labels Yes 
Recipe / Formula Management Yes 

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