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Average Ratings 0 Ratings

Total
ease
features
design
support

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Write a Review

Description

Safeguard your clientele and financial health with our innovative, data-driven tools for food safety and compliance. Our solutions are utilized by over 250 renowned brands worldwide in more than 300,000 locations, enabling us to harness the power of food safety data while optimizing processes for those in the foodservice industry. With our platform, you can swiftly identify both operational and food safety risks, enhancing the overall customer experience. Our offerings are indispensable for large restaurant chains, food delivery services, and independent eateries, helping them proactively address potential risks before they escalate. Leverage our robust data analytics to make quicker, more informed decisions that can elevate your business operations. Our cutting-edge technology and comprehensive datasets have been rigorously tested by leading global brands, effectively eliminating uncertainty during health department inspections. Collaborating on food safety is essential for advancing public health, which is why we provide specialized technological solutions tailored for food service, retail operators, and various industry stakeholders. Join the movement toward safer food practices and discover how our tools can transform your approach to compliance and operational excellence.

Description

Keeping a close eye on your Cost of Sales percentage is crucial for the success of any restaurant, as it enables you to take actionable steps to enhance operations and, in turn, boost profitability. Whether you're running a fast food outlet, a fine dining establishment, a catering service, or an institutional foodservice, grasping the interrelation of the three food cost principles is vital for determining the fate of your business. Shrinkage, which can be bluntly described as theft, poses a significant threat to profitability. This shrinkage reflects the gap between the ideal or theoretical food cost and the actual cost incurred in practice, with discrepancies typically ranging from 2% to 15%. Such variances translate into lost profits that can account for a substantial share of sales, often distinguishing between a thriving food service operation and one that faces closure. Every food service entity inevitably experiences some level of shrinkage, making it imperative to identify and mitigate its sources effectively. By addressing these issues, you can significantly enhance your operational efficiency and safeguard your bottom line.

API Access

Has API Yes 

API Access

Has API No 

Screenshots View All

Screenshots View All

Integrations

Yelp Yes 

Integrations

Yelp No 

Pricing Details

No price information available.
Free Trial No 
Free Version No 

Pricing Details

No price information available.
Free Trial No 
Free Version No 

Deployment

Web-Based Yes 
On-Premises No 
iPhone App No 
iPad App No 
Android App No 
Windows No 
Mac No 
Linux No 
Chromebook No 

Deployment

Web-Based No 
On-Premises No 
iPhone App No 
iPad App No 
Android App No 
Windows Yes 
Mac No 
Linux No 
Chromebook No 

Customer Support

Business Hours Yes 
Live Rep (24/7) No 
Online Support Yes 

Customer Support

Business Hours No 
Live Rep (24/7) No 
Online Support Yes 

Types of Training

Training Docs Yes 
Webinars Yes 
Live Training (Online) Yes 
In Person Yes 

Types of Training

Training Docs Yes 
Webinars No 
Live Training (Online) No 
In Person No 

Vendor Details

Company Name

Hazel Analytics

Country

United States

Website

hazelanalytics.com

Vendor Details

Company Name

Ideal Software

Country

South Africa

Website

idealsoftware.co.za/ideal-stock-control/

Product Features

Food Service Management

Costing No 
For Cafeterias No 
For Healthcare Facilities No 
Free / Reduced Meals No 
Inventory Management No 
Menu Planning No 
Nutritional Analysis No 
Online Payments / Funding No 
Point of Sale (POS) No 
Purchasing Yes 
Recipe Management Yes 
Schools No 
Tray Tracking No 

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