Average Ratings 0 Ratings
Average Ratings 0 Ratings
Description
To elevate your bakery into a highly profitable and contemporary enterprise, we are here to guide you toward the ultimate advancement. Embracing the FoodMan approach is the most effective means to streamline order processing, delivery confirmations, signature collection, credit reduction, and inventory management! Numerous food businesses throughout Northern Ireland have already recognized its advantages. The user-friendly handheld solution from Belfast's InfoSoft NI FoodMan is tailored for van sales, point-of-sale, representative, and production personnel, enabling you to cut operational expenses, boost sales, and minimize returns while enhancing your cash flow from day one. By automating delivery notes, you can typically save about two hours on each van route daily, significantly reducing the need for paperwork and preventing delivery mistakes. All your delivery notes and invoices are stored electronically, allowing for real-time visibility back at the office and saving you a tremendous amount of administrative time. Moreover, by moving away from handwritten dockets, you can expedite your billing process, ultimately leading to an even more efficient operation. This innovative approach not only simplifies your workflow but also contributes to the overall success of your bakery business.
Description
PRIMS (Production Recipe Ingredient Management Software) offers an all-encompassing solution for food manufacturing, empowering users to manage their production workflows effectively. It manages every stage of the manufacturing process, from receipt of materials to the final shipping of products, granting users a holistic view of their operations. With the ability to track ingredients by Lot Numbers throughout the entire process—from receiving to production to shipping—users can maintain clear oversight of the contents of each batch and finished product. This tracking extends to sub-mixes, consumed ingredients, and packaging materials, ensuring complete transparency. Both intermediates and finished goods can have Lot Numbers that are auto-generated, streamlining the process. Additionally, compliance with GFSI traceability and recall requirements can be achieved in a matter of minutes instead of hours, enhancing operational efficiency. The software also allows for quick tracking of non-compliant ingredients, raw materials, and finished products, reducing time and waste. Furthermore, PRIMS simplifies the automation of both wet and dry ingredients, including flour, water, HFCS, oil, brew, and yeast draws, ensuring a more efficient production process overall. This level of detail and management not only improves accountability but also supports better decision-making in the food manufacturing industry.
API Access
Has API
No
API Access
Has API
No
Integrations
No details available.
Integrations
No details available.
Pricing Details
$75 per month
Free Trial
No
Free Version
No
Pricing Details
No price information available.
Free Trial
No
Free Version
No
Deployment
Web-Based
Yes
On-Premises
No
iPhone App
No
iPad App
No
Android App
No
Windows
No
Mac
No
Linux
No
Chromebook
No
Deployment
Web-Based
Yes
On-Premises
No
iPhone App
No
iPad App
No
Android App
No
Windows
No
Mac
No
Linux
No
Chromebook
No
Customer Support
Business Hours
Yes
Live Rep (24/7)
No
Online Support
Yes
Customer Support
Business Hours
Yes
Live Rep (24/7)
No
Online Support
Yes
Types of Training
Training Docs
Yes
Webinars
No
Live Training (Online)
Yes
In Person
Yes
Types of Training
Training Docs
Yes
Webinars
No
Live Training (Online)
Yes
In Person
Yes
Vendor Details
Company Name
InfoSoft NI
Website
FoodMan.InfoSoftNI.com
Vendor Details
Company Name
Focus Works
Country
United States
Website
focusworkstech.com/recipe-software/
Product Features
Bakery
Accounting Management
Yes
Customer Management
Yes
Inventory Management
Yes
Labor Cost Calculator
Yes
Nutrition & Ingredient Labels
Yes
Nutrition Analysis
Yes
Production Management
Yes
Recipe / Formula Costing
Yes
Recipe / Formula Management
Yes
Sales History
Yes
Sales Management
Yes
Product Features
Bakery
Accounting Management
No
Customer Management
No
Inventory Management
No
Labor Cost Calculator
No
Nutrition & Ingredient Labels
No
Nutrition Analysis
No
Production Management
No
Recipe / Formula Costing
No
Recipe / Formula Management
No
Sales History
No
Sales Management
No
Food Manufacturing
Compliance
No
ERP
No
Food Safety
No
Food Traceability
No
Ingredient Management
No
Production Scheduling
No
Quality Management
No
Recall Tracking
No
Recipe Management
No
Seasonal Demand Forecasting
No
Supply Chain Management
No