Average Ratings 0 Ratings
Average Ratings 0 Ratings
Description
Culinary Software Services offers advanced restaurant and foodservice software solutions like ChefTec, CorTec, and Escoffier, catering to chefs, restaurant owners, operators, and other professionals within the foodservice sector. The company serves a diverse array of clients, including restaurants, caterers, hotels, motels, and educational institutions. ChefTec stands out as a premier choice in restaurant software, specializing in Recipe & Menu-Costing, Inventory Control, and Nutritional Analysis. With both ChefTec and CorTec, CSS has established itself as a frontrunner in providing comprehensive software solutions tailored to the unique demands of culinary establishments. The offerings extend beyond these core areas, encompassing a wide variety of restaurant software programs designed to meet the specific needs of chefs and food service operations, ensuring they have the tools necessary for success in today's competitive market. By focusing on innovation and customer satisfaction, Culinary Software Services continues to redefine what is possible in the foodservice software industry.
Description
Our software simplifies operations for bakers and food manufacturers alike. GlobalBake serves as an all-in-one platform for managing sales forecasts, inventory, manufacturing processes, product development, customer relations, and accounting functions. By selecting GlobalBake, you can achieve greater oversight of your operations while benefiting from increased efficiency and higher profitability. This tested solution enhances productivity across various food manufacturing settings, catering to everyone from artisan bakers to large-scale production facilities with numerous lines. With GlobalBake, you can boost your sales performance, enhance customer service, optimize inventory control, and minimize administrative burdens. The art of creating exceptional baked goods involves both creativity and systematic approaches, blending efficient production methods, robust quality controls, labor management, innovative product development, and waste reduction seamlessly. Embracing such a comprehensive tool can transform the way you approach your baking business, allowing you to focus more on your craft and less on operational hurdles.
API Access
Has API
No
API Access
Has API
No
Integrations
Caterease
No
xtraCHEF
No
Pricing Details
$995.00/one-time/user
Free Trial
No
Free Version
No
Pricing Details
No price information available.
Free Trial
Yes
Free Version
No
Deployment
Web-Based
Yes
On-Premises
No
iPhone App
No
iPad App
No
Android App
No
Windows
No
Mac
No
Linux
No
Chromebook
No
Deployment
Web-Based
Yes
On-Premises
No
iPhone App
No
iPad App
No
Android App
No
Windows
Yes
Mac
No
Linux
No
Chromebook
No
Customer Support
Business Hours
Yes
Live Rep (24/7)
No
Online Support
No
Customer Support
Business Hours
Yes
Live Rep (24/7)
Yes
Online Support
Yes
Types of Training
Training Docs
No
Webinars
No
Live Training (Online)
No
In Person
No
Types of Training
Training Docs
Yes
Webinars
Yes
Live Training (Online)
Yes
In Person
Yes
Vendor Details
Company Name
Culinary Software Services
Founded
1990
Country
United States
Website
www.culinarysoftware.com
Vendor Details
Company Name
GlobalBake
Founded
1981
Country
United States
Website
www.globalbakeusa.com
Product Features
Bakery
Accounting Management
No
Customer Management
No
Inventory Management
Yes
Labor Cost Calculator
No
Nutrition & Ingredient Labels
Yes
Nutrition Analysis
Yes
Production Management
Yes
Recipe / Formula Costing
Yes
Recipe / Formula Management
Yes
Sales History
No
Sales Management
No
Catering
Banquet Management
No
Billing & Invoicing
No
Booking Management
No
Calendar Management
No
Contract Management
No
Costing
No
Customer Database
No
Event Management
Yes
Facility Management
No
Inventory Management
Yes
Kitchen / Menu Management
Yes
Order Management
No
Quote Management
No
Recipe Management
No
Waitstaff Management
No
Food Service Management
Costing
Yes
For Cafeterias
Yes
For Healthcare Facilities
No
Free / Reduced Meals
No
Inventory Management
Yes
Menu Planning
No
Nutritional Analysis
No
Online Payments / Funding
No
Point of Sale (POS)
No
Purchasing
Yes
Recipe Management
No
Schools
No
Tray Tracking
No
Restaurant Management
Billing & Invoicing
Yes
Built-in Accounting
Yes
Employee Management
Yes
Food Costing
Yes
Inventory Management
Yes
Kitchen Management
Yes
Menu Management
No
Payroll Management
No
Point of Sale (POS)
No
Reporting/Analytics
Yes
Reservations Management
No
Sales Tracking
No
Table Management
No
Wait List Management
No
Waitstaff Management
Yes
Product Features
Bakery
Accounting Management
Yes
Customer Management
Yes
Inventory Management
Yes
Labor Cost Calculator
Yes
Nutrition & Ingredient Labels
Yes
Nutrition Analysis
Yes
Production Management
Yes
Recipe / Formula Costing
Yes
Recipe / Formula Management
Yes
Sales History
Yes
Sales Management
Yes