Average Ratings 0 Ratings
Average Ratings 0 Ratings
Description
Culinary Software Services offers advanced restaurant and foodservice software solutions like ChefTec, CorTec, and Escoffier, catering to chefs, restaurant owners, operators, and other professionals within the foodservice sector. The company serves a diverse array of clients, including restaurants, caterers, hotels, motels, and educational institutions. ChefTec stands out as a premier choice in restaurant software, specializing in Recipe & Menu-Costing, Inventory Control, and Nutritional Analysis. With both ChefTec and CorTec, CSS has established itself as a frontrunner in providing comprehensive software solutions tailored to the unique demands of culinary establishments. The offerings extend beyond these core areas, encompassing a wide variety of restaurant software programs designed to meet the specific needs of chefs and food service operations, ensuring they have the tools necessary for success in today's competitive market. By focusing on innovation and customer satisfaction, Culinary Software Services continues to redefine what is possible in the foodservice software industry.
Description
Revolutionize your recipe management with advanced software solutions. Say goodbye to makeshift methods using ERP systems or Excel spreadsheets. With Eclarion, you can easily manage quality, allergens, nutritional information, and weight loss requirements, making recipe oversight efficient and straightforward. Today's consumers demand more, and Eclarion meets those expectations by providing instant access to product specifications. We collaborate with over 150 Quality Managers to enhance and refine recipe management on a daily basis, ensuring a seamless transition from raw ingredients to completed dishes. This approach is not only effective but also tailored to practical applications. Let Eclarion alleviate the burdens during your next audit or inspection process. Enhance your existing ERP capabilities and optimize outcomes by incorporating external data sources such as GS1 or PS in Foodservice. You can create your first recipe in just minutes, thanks to Eclarion's direct integration with the PS in Foodservice supplier database, which includes predefined information for commonly used ingredients, thus minimizing errors and redundant data entry. Ultimately, Eclarion can save you substantial time and effort, allowing you to focus on what truly matters—your culinary creations. With Eclarion, recipe management is not just simplified; it is transformed into an efficient and innovative process.
API Access
Has API
No
API Access
Has API
Yes
Pricing Details
$995.00/one-time/user
Free Trial
No
Free Version
No
Pricing Details
€ 129 per month
Free Trial
Yes
Free Version
No
Deployment
Web-Based
Yes
On-Premises
No
iPhone App
No
iPad App
No
Android App
No
Windows
No
Mac
No
Linux
No
Chromebook
No
Deployment
Web-Based
Yes
On-Premises
No
iPhone App
No
iPad App
No
Android App
No
Windows
No
Mac
No
Linux
No
Chromebook
No
Customer Support
Business Hours
Yes
Live Rep (24/7)
No
Online Support
No
Customer Support
Business Hours
No
Live Rep (24/7)
Yes
Online Support
Yes
Types of Training
Training Docs
No
Webinars
No
Live Training (Online)
No
In Person
No
Types of Training
Training Docs
Yes
Webinars
No
Live Training (Online)
No
In Person
No
Vendor Details
Company Name
Culinary Software Services
Founded
1990
Country
United States
Website
www.culinarysoftware.com
Vendor Details
Company Name
Eclarion
Founded
2014
Country
Netherlands
Website
www.eclarion.io
Product Features
Bakery
Accounting Management
No
Customer Management
No
Inventory Management
Yes
Labor Cost Calculator
No
Nutrition & Ingredient Labels
Yes
Nutrition Analysis
Yes
Production Management
Yes
Recipe / Formula Costing
Yes
Recipe / Formula Management
Yes
Sales History
No
Sales Management
No
Catering
Banquet Management
No
Billing & Invoicing
No
Booking Management
No
Calendar Management
No
Contract Management
No
Costing
No
Customer Database
No
Event Management
Yes
Facility Management
No
Inventory Management
Yes
Kitchen / Menu Management
Yes
Order Management
No
Quote Management
No
Recipe Management
No
Waitstaff Management
No
Food Service Management
Costing
Yes
For Cafeterias
Yes
For Healthcare Facilities
No
Free / Reduced Meals
No
Inventory Management
Yes
Menu Planning
No
Nutritional Analysis
No
Online Payments / Funding
No
Point of Sale (POS)
No
Purchasing
Yes
Recipe Management
No
Schools
No
Tray Tracking
No
Restaurant Management
Billing & Invoicing
Yes
Built-in Accounting
Yes
Employee Management
Yes
Food Costing
Yes
Inventory Management
Yes
Kitchen Management
Yes
Menu Management
No
Payroll Management
No
Point of Sale (POS)
No
Reporting/Analytics
Yes
Reservations Management
No
Sales Tracking
No
Table Management
No
Wait List Management
No
Waitstaff Management
Yes
Product Features
Quality Management
Audit Management
No
Complaint Management
No
Compliance Management
No
Corrective and Preventive Actions (CAPA)
No
Defect Tracking
No
Document Control
No
Equipment Management
No
ISO Standards Management
No
Maintenance Management
No
Risk Management
No
Supplier Quality Control
No
Training Management
No