Average Ratings 0 Ratings
Average Ratings 0 Ratings
Description
Culinary Software Services offers advanced restaurant and foodservice software solutions like ChefTec, CorTec, and Escoffier, catering to chefs, restaurant owners, operators, and other professionals within the foodservice sector. The company serves a diverse array of clients, including restaurants, caterers, hotels, motels, and educational institutions. ChefTec stands out as a premier choice in restaurant software, specializing in Recipe & Menu-Costing, Inventory Control, and Nutritional Analysis. With both ChefTec and CorTec, CSS has established itself as a frontrunner in providing comprehensive software solutions tailored to the unique demands of culinary establishments. The offerings extend beyond these core areas, encompassing a wide variety of restaurant software programs designed to meet the specific needs of chefs and food service operations, ensuring they have the tools necessary for success in today's competitive market. By focusing on innovation and customer satisfaction, Culinary Software Services continues to redefine what is possible in the foodservice software industry.
Description
Chevion is a comprehensive restaurant operations platform tailored for food-service establishments in South Korea, designed to assist owners in maintaining operational standards and ensuring store consistency even when not present. The system integrates QR code attendance logs, featuring location and photo verification linked directly to payroll systems; it also facilitates weekly scheduling while providing insights into projected labor costs, overtime, holiday pay, insurance, and taxes according to company policies. Employees benefit from receiving detailed pay statements, and opening, closing, and hygiene manuals are equipped with checklists that include photographic evidence. Additionally, the purchasing module enables orders based on supplier pricing and includes delivery inspection capabilities. Expense tracking is conducted at the receipt level and accounts for estimated VAT, while POS data is categorized by menu, payment type, and time, which aids in generating store-level profit-and-loss statements. The user interface is available in Korean, and Chevion can be accessed via web browsers on various devices including smartphones, tablets, and computers, along with dedicated applications for both iOS and Android platforms. Users can try the service free for the first month without needing to provide any payment information upfront, making it an attractive option for restaurant owners.
API Access
Has API
No
API Access
Has API
Yes
Integrations
Caterease
No
xtraCHEF
No
Pricing Details
$995.00/one-time/user
Free Trial
No
Free Version
No
Pricing Details
₩4,000/employee/month
Chevion starts at ₩4,000 per employee per month. The ₩9,000-per-employee monthly plan has a five-employee minimum per store. Charges are prorated by active days and VAT is extra. The first month is free with no payment details required.
Free Trial
Yes
Free Version
No
Deployment
Web-Based
Yes
On-Premises
No
iPhone App
No
iPad App
No
Android App
No
Windows
No
Mac
No
Linux
No
Chromebook
No
Deployment
Web-Based
Yes
On-Premises
No
iPhone App
Yes
iPad App
Yes
Android App
Yes
Windows
No
Mac
No
Linux
No
Chromebook
No
Customer Support
Business Hours
Yes
Live Rep (24/7)
No
Online Support
No
Customer Support
Business Hours
Yes
Live Rep (24/7)
No
Online Support
Yes
Types of Training
Training Docs
No
Webinars
No
Live Training (Online)
No
In Person
No
Types of Training
Training Docs
Yes
Webinars
No
Live Training (Online)
No
In Person
No
Vendor Details
Company Name
Culinary Software Services
Founded
1990
Country
United States
Website
www.culinarysoftware.com
Vendor Details
Company Name
Chevion
Founded
2026
Country
South Korea
Website
chevion.app
Product Features
Bakery
Accounting Management
No
Customer Management
No
Inventory Management
Yes
Labor Cost Calculator
No
Nutrition & Ingredient Labels
Yes
Nutrition Analysis
Yes
Production Management
Yes
Recipe / Formula Costing
Yes
Recipe / Formula Management
Yes
Sales History
No
Sales Management
No
Catering
Banquet Management
No
Billing & Invoicing
No
Booking Management
No
Calendar Management
No
Contract Management
No
Costing
No
Customer Database
No
Event Management
Yes
Facility Management
No
Inventory Management
Yes
Kitchen / Menu Management
Yes
Order Management
No
Quote Management
No
Recipe Management
No
Waitstaff Management
No
Food Service Management
Costing
Yes
For Cafeterias
Yes
For Healthcare Facilities
No
Free / Reduced Meals
No
Inventory Management
Yes
Menu Planning
No
Nutritional Analysis
No
Online Payments / Funding
No
Point of Sale (POS)
No
Purchasing
Yes
Recipe Management
No
Schools
No
Tray Tracking
No
Restaurant Management
Billing & Invoicing
Yes
Built-in Accounting
Yes
Employee Management
Yes
Food Costing
Yes
Inventory Management
Yes
Kitchen Management
Yes
Menu Management
No
Payroll Management
No
Point of Sale (POS)
No
Reporting/Analytics
Yes
Reservations Management
No
Sales Tracking
No
Table Management
No
Wait List Management
No
Waitstaff Management
Yes
Product Features
Restaurant Management
Billing & Invoicing
No
Built-in Accounting
No
Employee Management
No
Food Costing
No
Inventory Management
No
Kitchen Management
No
Menu Management
No
Payroll Management
No
Point of Sale (POS)
No
Reporting/Analytics
No
Reservations Management
No
Sales Tracking
No
Table Management
No
Wait List Management
No
Waitstaff Management
No