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Description
Effortlessly oversee all your reservations from a single platform. Our user-friendly admin dashboard enables you to monitor, manage, and have complete control over bookings in a unified setting. You'll receive a personalized web portal for your customers to make reservations seamlessly. There's no setup required; it’s completely ready to use. Brisk Table introduces your business to a fresh avenue for attracting potential clientele. Your guests can reserve tables swiftly and conveniently using any device, regardless of their location. With our complimentary email alerts, your customers get immediate confirmation of their bookings, along with reminder emails as their reservation date approaches to help minimize no-shows. You can set your "Maximum Concurrent Bookings," and we’ll automatically suspend your online reservation system to prevent overbooking. Whether you are using a desktop, laptop, tablet, or smartphone, managing your bookings is a breeze. You can effortlessly establish your unique weekly schedule, and with just one click, add, remove, or modify holiday dates as needed. This streamlined process ensures you maintain control while providing excellent service to your patrons.
Description
Eveve offers the world's most innovative and sophisticated live restaurant booking systems, successfully directing over 40,000 online diners to partner restaurants each week. The premier reservation platform, TELOS, is favored by some of the leading dining establishments globally, such as The Monte Carlo in Minneapolis, Black and Blue Steakhouses in Los Angeles, Mestizo in Chile, La Regatta in Colombia, Amano in New Zealand, and Zumaque in Spain. With a presence across diverse regions and cultures, what makes TELOS the preferred choice for reservation management among elite restaurants? In situations where the demand for tables surpasses availability, securing reservations becomes essential for discerning patrons who wish to bypass the inconvenience of waiting—thus, bookings are integral to the overall hospitality experience. This need is especially pronounced for affluent diners who have limited time, forming a significant segment of the clientele for many successful restaurants. By prioritizing efficiency and customer satisfaction, TELOS continues to elevate the dining experience for both restaurants and their guests.
API Access
Has API
No
API Access
Has API
No
Screenshots View All
No images available
Integrations
cloudtamer.io
No
Pricing Details
No price information available.
Free Trial
No
Free Version
Yes
Pricing Details
No price information available.
Free Trial
No
Free Version
No
Deployment
Web-Based
Yes
On-Premises
No
iPhone App
No
iPad App
No
Android App
No
Windows
No
Mac
No
Linux
No
Chromebook
No
Deployment
Web-Based
Yes
On-Premises
No
iPhone App
No
iPad App
No
Android App
No
Windows
No
Mac
No
Linux
No
Chromebook
No
Customer Support
Business Hours
No
Live Rep (24/7)
No
Online Support
Yes
Customer Support
Business Hours
No
Live Rep (24/7)
No
Online Support
No
Types of Training
Training Docs
Yes
Webinars
No
Live Training (Online)
No
In Person
No
Types of Training
Training Docs
No
Webinars
No
Live Training (Online)
No
In Person
No
Vendor Details
Company Name
Brisk Table
Founded
1993
Country
United States
Website
www.brisktable.com/bookings
Vendor Details
Company Name
Eveve
Website
www.eveve.com
Product Features
Employee Scheduling
Appointment Management
No
Automated Scheduling
No
Calendar Management
No
Employee Database
No
Group Scheduling
No
Messaging
No
Mobile Access
No
Payroll Management
No
Reporting/Analytics
No
Resource Management
No
Schedule Distribution
No
Scheduling
No
Shift Scheduling
No
Shift Swapping
No
Time Clock
No
Time Tracking
No
Vacation / Leave Tracking
No
Menu
Color-Coding / Upselling Tools
No
Digital Signage / Menu Boards
No
Kiosk Menus
No
Menu Design Tools
No
Menu Item Management
No
POS Integration
No
Pre-Made Menu Templates
No
Printed/Paper Menus
No
QR Code Menus
No
Tablet Menus
No
Restaurant Management
Billing & Invoicing
No
Built-in Accounting
No
Employee Management
No
Food Costing
No
Inventory Management
No
Kitchen Management
No
Menu Management
No
Payroll Management
No
Point of Sale (POS)
No
Reporting/Analytics
No
Reservations Management
No
Sales Tracking
No
Table Management
No
Wait List Management
No
Waitstaff Management
No
Restaurant POS
Delivery Management
No
Gift Card Management
No
Inventory Management
No
Loyalty Program
No
Mobile Access
No
Online Ordering
No
Order Management
No
Reporting/Analytics
No
Separate Checks
No
Split Checks
No
Table Management
No
Tips Management
No
Restaurant Reservations
Capacity Monitoring
No
Custom Reservation Inventory
No
Deposits / Prepayment Processing
No
Email Marketing
No
Facebook Reservations
No
Feedback Management
No
Guest Data
No
Guest Notifications
No
Mobile App Booking
No
Online / Website Reservations
No
Reminders
No
Reporting / Analytics
No
Seat / Table Optimization
No
Text/SMS Communications
No
Waitlist Management
No
Product Features
Restaurant Management
Billing & Invoicing
Yes
Built-in Accounting
Yes
Employee Management
Yes
Food Costing
No
Inventory Management
No
Kitchen Management
No
Menu Management
No
Payroll Management
No
Point of Sale (POS)
No
Reporting/Analytics
Yes
Reservations Management
No
Sales Tracking
No
Table Management
Yes
Wait List Management
No
Waitstaff Management
No
Restaurant Reservations
Capacity Monitoring
No
Custom Reservation Inventory
No
Deposits / Prepayment Processing
No
Email Marketing
No
Facebook Reservations
No
Feedback Management
No
Guest Data
No
Guest Notifications
No
Mobile App Booking
No
Online / Website Reservations
No
Reminders
No
Reporting / Analytics
No
Seat / Table Optimization
No
Text/SMS Communications
No
Waitlist Management
No