Average Ratings 0 Ratings
Average Ratings 0 Ratings
Description
Bars, restaurants, hotels, and nightclubs worldwide utilize our inventory management software to enhance their control over food and alcohol supplies. Are you finding it tedious to count inventory, facing high pouring costs, struggling with the complexity of vendor orders, or dealing with employee theft? Bar Cop addresses these challenges through precise inventory management solutions. This software offers a fast, accurate, and data-driven approach to help your business achieve improved profitability. By streamlining the inventory process, Bar Cop not only cuts down on costs but also aids in recovering lost revenue. With a connected scale and keyboard wedge program, you can quickly and accurately weigh your bar inventory, seamlessly transferring weights into Bar Cop. Furthermore, you can create and personalize your inventory locations to mirror the exact arrangement of your products on shelves, making the counting process straightforward and efficient. The software also automatically calculates dynamic par levels, ensuring your vendor orders are perfectly aligned with your needs. With Bar Cop, managing your bar inventory becomes a hassle-free experience, allowing you to focus more on providing excellent service.
Description
Our system is tailored to fit your specific requirements, seamlessly overseeing every aspect of your operations. It goes beyond a mere ordering platform, also managing warehouse logistics, sales, and sampling processes. We provide personalized solutions suitable for a variety of establishments, including traditional restaurants, bars, cafés, fast food outlets, pizzerias, and delivery services, as well as kitchen display systems. Our comprehensive restaurant management tools allow you to oversee your business in real-time and only pay for the services you utilize. Understanding that selecting the ideal system for your enterprise can be daunting, Tamus aims to simplify this process. For further information, request a quote, or pose any inquiries, feel free to reach out to us. There are no long-term commitments; you can pay on a month-to-month basis solely for what you need. Additionally, the first POS and printer come with a complimentary subscription. With our POS software, your service can continue even during connection interruptions, ensuring your restaurant remains operational at all times. TAMUS efficiently manages all order sources, designed to tackle every detail, the rush of busy periods, and everything that comes in between. Experience the ease of managing your business with our reliable and flexible solutions.
API Access
Has API
No
API Access
Has API
No
Integrations
Flipdish
No
Pricing Details
$249/mo
Annual $2490 All Inclusive
Free Trial
No
Free Version
No
Pricing Details
€15 per month
Free Trial
No
Free Version
Yes
Deployment
Web-Based
Yes
On-Premises
No
iPhone App
No
iPad App
No
Android App
No
Windows
No
Mac
No
Linux
No
Chromebook
No
Deployment
Web-Based
Yes
On-Premises
No
iPhone App
Yes
iPad App
Yes
Android App
No
Windows
No
Mac
Yes
Linux
No
Chromebook
No
Customer Support
Business Hours
No
Live Rep (24/7)
No
Online Support
Yes
Customer Support
Business Hours
Yes
Live Rep (24/7)
Yes
Online Support
Yes
Types of Training
Training Docs
Yes
Webinars
No
Live Training (Online)
No
In Person
No
Types of Training
Training Docs
Yes
Webinars
No
Live Training (Online)
Yes
In Person
No
Vendor Details
Company Name
Bar Cop
Founded
2004
Country
United States
Website
www.barcop.com
Vendor Details
Company Name
TAMUS
Country
United States
Website
tamus.io
Product Features
Bar POS
Cash Drawer Management
Yes
Employee Management
Yes
Gift Card Management
No
Inventory Control
Yes
Loyalty Program
No
Separate Checks
No
Split Checks
No
Tips Management
Yes
Product Features
Bar POS
Cash Drawer Management
No
Employee Management
No
Gift Card Management
No
Inventory Control
No
Loyalty Program
No
Separate Checks
No
Split Checks
No
Tips Management
No
Restaurant Management
Billing & Invoicing
No
Built-in Accounting
No
Employee Management
No
Food Costing
No
Inventory Management
No
Kitchen Management
No
Menu Management
No
Payroll Management
No
Point of Sale (POS)
No
Reporting/Analytics
No
Reservations Management
No
Sales Tracking
No
Table Management
No
Wait List Management
No
Waitstaff Management
No
Restaurant POS
Delivery Management
No
Gift Card Management
No
Inventory Management
No
Loyalty Program
No
Mobile Access
No
Online Ordering
No
Order Management
No
Reporting/Analytics
No
Separate Checks
No
Split Checks
No
Table Management
No
Tips Management
No