Average Ratings 0 Ratings
Average Ratings 0 Ratings
Description
We are the sole system capable of delivering vital daily insights, including potential revenue figures and accountability. Even if you don't possess a POS Micros or Aloha, there's no need to worry! The primary distinction between integrated systems and traditional cash registers lies in the requirement to manually input revenue data from Z-totals or menu item mixes each morning. With a proper configuration, this process can be completed in mere minutes daily. Each recipe is linked to its respective menu items or price lookups, enabling managers to swiftly analyze daily costs against collected revenue, formulate budgets, and address any issues that arise. This allows for the immediate identification of profit opportunities. Our clients have adopted the use of tablets in protective cases to enhance the efficiency, accuracy, and reliability of their weekly inventory processes. Additionally, our online applications simplify the creation of inventory lists, facilitate audits, and allow for the printing of various helpful reports, making weekly audits more efficient and manageable. By leveraging technology, businesses can transform their inventory management into a streamlined operation.
Description
Culinary Software Services offers advanced restaurant and foodservice software solutions like ChefTec, CorTec, and Escoffier, catering to chefs, restaurant owners, operators, and other professionals within the foodservice sector. The company serves a diverse array of clients, including restaurants, caterers, hotels, motels, and educational institutions. ChefTec stands out as a premier choice in restaurant software, specializing in Recipe & Menu-Costing, Inventory Control, and Nutritional Analysis. With both ChefTec and CorTec, CSS has established itself as a frontrunner in providing comprehensive software solutions tailored to the unique demands of culinary establishments. The offerings extend beyond these core areas, encompassing a wide variety of restaurant software programs designed to meet the specific needs of chefs and food service operations, ensuring they have the tools necessary for success in today's competitive market. By focusing on innovation and customer satisfaction, Culinary Software Services continues to redefine what is possible in the foodservice software industry.
API Access
Has API
No
API Access
Has API
No
Integrations
Aloha Cloud by NCR Voyix
Yes
Caterease
No
Oracle MICROS POS
Yes
xtraCHEF
No
Integrations
Aloha Cloud by NCR Voyix
No
Caterease
Yes
Oracle MICROS POS
No
xtraCHEF
Yes
Pricing Details
No price information available.
Free Trial
No
Free Version
No
Pricing Details
$995.00/one-time/user
Free Trial
No
Free Version
No
Deployment
Web-Based
Yes
On-Premises
No
iPhone App
No
iPad App
No
Android App
No
Windows
No
Mac
No
Linux
No
Chromebook
No
Deployment
Web-Based
Yes
On-Premises
No
iPhone App
No
iPad App
No
Android App
No
Windows
No
Mac
No
Linux
No
Chromebook
No
Customer Support
Business Hours
No
Live Rep (24/7)
No
Online Support
No
Customer Support
Business Hours
Yes
Live Rep (24/7)
No
Online Support
No
Types of Training
Training Docs
No
Webinars
No
Live Training (Online)
No
In Person
No
Types of Training
Training Docs
No
Webinars
No
Live Training (Online)
No
In Person
No
Vendor Details
Company Name
Bar Beverage Control
Country
United States
Website
www.barbevcontrol.com
Vendor Details
Company Name
Culinary Software Services
Founded
1990
Country
United States
Website
www.culinarysoftware.com
Product Features
Restaurant Management
Billing & Invoicing
Yes
Built-in Accounting
Yes
Employee Management
Yes
Food Costing
No
Inventory Management
Yes
Kitchen Management
No
Menu Management
No
Payroll Management
No
Point of Sale (POS)
No
Reporting/Analytics
Yes
Reservations Management
No
Sales Tracking
Yes
Table Management
No
Wait List Management
No
Waitstaff Management
No
Product Features
Bakery
Accounting Management
No
Customer Management
No
Inventory Management
Yes
Labor Cost Calculator
No
Nutrition & Ingredient Labels
Yes
Nutrition Analysis
Yes
Production Management
Yes
Recipe / Formula Costing
Yes
Recipe / Formula Management
Yes
Sales History
No
Sales Management
No
Catering
Banquet Management
No
Billing & Invoicing
No
Booking Management
No
Calendar Management
No
Contract Management
No
Costing
No
Customer Database
No
Event Management
Yes
Facility Management
No
Inventory Management
Yes
Kitchen / Menu Management
Yes
Order Management
No
Quote Management
No
Recipe Management
No
Waitstaff Management
No
Food Service Management
Costing
Yes
For Cafeterias
Yes
For Healthcare Facilities
No
Free / Reduced Meals
No
Inventory Management
Yes
Menu Planning
No
Nutritional Analysis
No
Online Payments / Funding
No
Point of Sale (POS)
No
Purchasing
Yes
Recipe Management
No
Schools
No
Tray Tracking
No
Restaurant Management
Billing & Invoicing
Yes
Built-in Accounting
Yes
Employee Management
Yes
Food Costing
Yes
Inventory Management
Yes
Kitchen Management
Yes
Menu Management
No
Payroll Management
No
Point of Sale (POS)
No
Reporting/Analytics
Yes
Reservations Management
No
Sales Tracking
No
Table Management
No
Wait List Management
No
Waitstaff Management
Yes